Documented laboratory tests were conducted in one of the largest and most prestigious universities in Latin America (Universidade Federal de Santa Maria, RS Brazil). Results proved that the physically modified rice flour in Bio+Leve concentrate, when added to a normal and balanced diet reduces cholesterol an average of 30% and triglycerides an average of 35%.  The control group using Bio+Leve concentrate had a 15% less weight gain.

• Bio+Leve flour is very high in resistant starches.

• Studies have shown that a high content of Resistant Starches in the diet when consumed on a regular basis will bring enormous health benefits by elevating the immune system.

• Bio+Leve has an average 3%. Resistant starches, which compares to rough whole grain flour but with the essential difference that Bio+Leve has all the physical aspects of white flour.

• Pre-biotics is one of the newest fields of nutritional research and offer promising benefits to the heart, cholesterol control, immune system and more. Pre-biotics stimulate the growth of healthy micro flora (beneficial bacteria) that populate in the large intestine. When these healthy micro floras are allowed to flourish, they help keep you healthy and strong.  Bio+Leve is essential in this process.

The Standard American Diet (full of processed foods and sugar), lifestyle choices, regular use of antibiotics and other drugs, and stress may reduce the micro flora your body needs. Micro flora is essential to maintain healthy digestion, fight illness and disease, and ensure your body gets all the nutrients it needs.